Chef’s Club Winter 2022

Chef’s Club is back for Winter of 2022! Class is held on Thursdays from either 4:30-5:30 pm or 5:45-6:45 pm. Please purchase the ticket below for time that you wish to attend. 

Each session will be held safely at the studio. Your child will make a delicious and fun recipe each week! The recipes that require baking will leave with each chef, fully prepared to bake at home. No baking or eating will be done at the studio.

The cost for the full 6 weeks of this session is $180.00. If you are joining late the cost will be pro-rated.

Session Dates:

2/3- Chocolate Chip Scones:  During this class chef’s will learn to make chocolate chip scones from scratch. They will take home the scone dough to bake. 
2/10- Valentine’s Day Cookies:  During this class we will be making homemade sugar cookie dough. The dough can be brought home to shape into hearts for a Valentine’s Day treat. Each chef will also receive the recipe.
2/17- Chocolate Covered Strawberries: Chef’s will use their creativity to decorate at least half a dozen strawberries with melted chocolate and sprinkles.
No Class 2/24
3/3- Homemade Chicken Nuggets: All kids love chicken nuggets now lets learn to make them from scratch.  We will talk about cooking raw chicken safely and you will take home at least 10 chicken nuggets to bake.  You will also receive the recipe to make on your own.
3/10- Monkey Bread:  During this class we will make monkey bread with crescent rolls, cinnamon and sugar.  Each chef will leave with a full pan to take home and bake.  You will also receive the recipe to make on your own.
3/17- Irish Soda Bread: Get ready to celebrate St. Patrick’s Day by learning to bake homemade Irish Soda Bread. You will create your own dough in class but take it home to bake it. Each chef will also receive the recipe. 

All supplies included / No experience necessary.

Art in Mind reserves the right to cancel due to low enrollment or emergency situations. We will notify you if this occurs and refund accordingly.

Due to the limited space in each class, we cannot issue refunds or store credit if you must cancel your registration with less than 14 days notice of the program start date. If you need to cancel more than 14 days prior to your program, we can only issue store credit for 50% of the amount you paid unless we are able to fill your spot in the program.  


Mar 17 2022


04:30 PM - 06:45 PM


$30 Per Chef (1 date)

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